Wander Cuppa's Scottish-Inspired Tea Named Finalist in Greath British Food Awards 2026
Wander Cuppa has been shortlisted in the prestigious Great British Food Awards 2026. Its signature blend Bothy Hearth was selected as a finalist in the Tea category, chosen from hundreds of entries across the UK by a panel of chefs and food experts.
Wander Cuppa has been shortlisted in the prestigious Great British Food Awards 2026. Its signature blend Bothy Hearth was selected as a finalist in the Tea category, chosen from hundreds of entries across the UK by a panel of chefs and food experts.
Every blend is inspired by Scotland’s landscapes and moments and all are hand‑packed with care in Cumbernauld by founders Diana and David. Bothy Hearth is a warming spiced green tea made to capture the feeling of a cosy Highland fireside.
Diana said:
“We’re so proud to be recognised alongside such talented producers. It means so much to have our work seen and to represent Scottish small food and drink makers on a national stage.”
Winners will be announced later this year. Wander Cuppa teas are available at wandercuppa.co.uk and at markets across central Scotland.
